Chicken Enchiladas

Fry off some onions & peppers & chicken cut into strips with a tbsp of Fajita seasoning. When it’s nearly cooked add in a tbsp of tomato puree & fry off for 5 minutes & leave to cool for 10. Take a Weight Watchers wrap (Healthy Extra B) per person & fill each with theContinue reading “Chicken Enchiladas”

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